3 c. sweet potatoes, mashed
2 eggs, lightly beaten
1/2 c. milk
1 tsp. vanilla
1 c. sugar
1/2 tsp. salt
1/3 stick butter, melted

TOPPING:

1/3 stick butter
1 c. brown sugar
1/3 c. flour
1 c. nuts, pecans or walnuts

Mix together all ingredients except topping and beat until fluffy and all potato strings removed. Pour into greased baking dish. Melt butter; add brown sugar, flour and pecans. Pour over sweet potatoes. Bake at 350 degrees for 35 minutes.