Chicken drumsticks & wings
2 tsp. salt
1/4 tsp. pepper
2 c. cracker crumbs
1 tsp. poultry seasoning
1 c. butter, melted

Sprinkle chicken parts with salt and pepper. Combine crumbs and poultry seasoning. Dip chicken in butter, then roll in crumbs to coat well. Place chicken pieces on foil-lined pan and drizzle with any remaining butter. Bake at 375 degrees for 30-60 minutes or until tender.