1 c. sugar
1/2 c. Crisco
2 egg yolks
2 c. flour
1 tsp. salt
1 tsp. baking soda
4 tbsp. cocoa
1 c. milk
1 tsp. vanilla

Cream shortening and sugar. Add yolks. Add dry ingredients and liquid. Blend well. Drop by tablespoons onto greased pan (they will spread). Bake at 370 degrees for 13-15 minutes. Cool for 10 minutes before removing from pan. Spread with filling and cover with another one. Dust with powdered sugar.

FILLING:

2 c. powdered sugar
2 egg whites
1/2 c. Crisco

Beat together until fluffy.