2 lbs. hamburger
1 c. cracker crumbs
1 c. milk
1 tsp. salt
1 can mushroom soup
Onion (optional)

Mix together and press into squares or round shapes. Flour both sides and brown on both sides. Place pieces after browned in roaster. Mix soup and one can of water; pour over meat. Bake at 300 degrees for 1 1/2 hours.