20 party crackers, crushed fine
1/2 c. sugar
3/4 c. chopped raw peanuts
3 egg whites, beaten stiff
1/4 tsp. cream of tartar
1/2 c. granulated sugar
1 tsp. vanilla
Whipped cream
Grated bitter chocolate

Preheat oven to 325 degrees.

Mix crackers, sugar and peanuts evenly. Beat egg whites, cream of tartar, sugar and vanilla until stiff. Fold egg whites into cracker mixture.

Bake in buttered Pyrex pie plate for 20 minutes. Let cool.

Top with whipped cream and grated bitter chocolate.