Results 1 - 10 of 30 for funny cake

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Top: Cream butter. Add sugar and egg. Add milk, alternate with sifted dry ingredients. Lower: Combine sugar and cocoa. Add hot water and ...

Pour into pie crust. In ... alternately with milk. Pour cake part over the chocolate. This makes 2 funny cakes. Bake at 375 degrees for 45 minutes.

Cream together the sugar and ... gradually. Pour over cake batter. Bake in 350 degree ... 9-inch pie. A funny cake pie because the top ... goes to the bottom.

Blend together the sugar and ... unbaked pie shell. Bake in oven at 325 for 40 minutes to 1 hour. Top will be like sponge cake, bottom like custard.

Mix "lower part" ingredients together and pour into unbaked pie shell. Cream together sugar and butter. Add the combined milk and egg ...



Mix Top Part like cake batter, creaming shortening. Add sugar ... crust.) Bake at 350°F for approximately 40 minutes. Makes one 9-inch pie.

Prepare cake mix according to directions. Pour ... touched and crust is brown. Best when served warm. For richer cake, use double amount of sauce.

First you will need 1 (9") pie crust. (Mix by hand.) LOWER PART: Combine sugar and cocoa. Add hot water and vanilla. (Mix by hand.) UPPER ...

Mix pastry, press into paste, high sides as possible. Sauce: Melt chocolate and sugar and water. Boil, add butter and take off heat, add ...

Mix together 1 1/2 cup ... lumps. Pour equally over batter in 2 pans. Bake at 350 degrees for 35 to 45 minutes; test with toothpick or cake tester.

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