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POPPY SEED BREAD | |
3 c. flour 2 1/2 c. sugar 1 1/2 tsp. baking powder 1 1/2 tsp. salt 3 eggs 1 1/2 c. milk 1 1/2 c. Wesson oil 1 1/2 tsp. almond extract 1/4 c. poppy seeds Mix all ingredients well. Pour into two 9 x 5 x 2 inch greased loaf pans. Bake at 350 degrees for 1 hour. |
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