1 (2 layer) pkg. deep chocolate cake mix
1 (4 oz.) box instant chocolate pudding mix
1/2 c. oil
4 eggs
3/4 c. strong coffee, cooled
3/4 c. mixture of Kahlua and vodka (2 parts vodka, 1 part Kahlua)

Preheat oven to 350 degrees. Grease and flour tube or bundt pan. Combine cake and pudding mixes with eggs, oil, coffee and liqueur mixture. Beat 4 minutes. Pour into prepared pan. Bake 45 minutes or until cake tester comes clean. Cook for 2 minutes, then punch holes in warm cake. Pour following glaze on top.

GLAZE:

1 c. powdered sugar
2 tbsp. coffee
5 tbsp. Kahlua
2 tsp. vodka

Mix above ingredients and use as glaze.