1 c. brown sugar
1 c. white sugar
1/4 - 1/3 c. molasses
5 tsp. salt
1 tbsp. dry mustard
2 lbs. bacon, cut up & fry 1/3 - 1/2 of grease out, drain
1 onion, quartered
3-4 dashes Tabasco sauce
2 lbs. dry beans, navy or great northern, cleaned & soaked overnight, drain

Use large crock pot. Takes about 20 hours. Put all above in and add just enough water to cover beans. Adjust water to cook beans done with lid on, then remove lid, cook to brown and adjust liquid.