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TEX MEX TACO LAYER SALAD | |
1 lb. ground beef 1 pkg. taco seasoning 1 (15 oz.) can refried beans 8 oz. guacamole dip 1 cup dairy sour cream 1/4 cup picante sauce 1 cup shredded cheese 1 (6 oz.) can sliced black olives, drained shredded lettuce chopped tomatoes Combine ground beef (cook) and taco seasoning. Layer in glass baking dish (meat mixture), beans, guacamole dip, dairy sour cream, picante sauce, cheese. Heat in 350°F oven (or microwave until cheese melts). Top with olives, lettuce, tomatoes and serve with corn chips. Great for parties! |
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