3 lbs. thinly shredded cabbage
1 green pepper, finely chopped
2 onions, chopped finely
2 shredded carrots
1 c. sugar
1 c. oil
1 c. cider vinegar
2 tbsp. sugar
1 tsp. salt
1 tbsp. celery seed

Heat to boiling oil, vinegar, 2 tablespoons sugar, salt and celery seed. In large bowl combine cabbage, pepper, onion, carrots and mix with 1 cup sugar. Immediately pour hot dressing over vegetables. Chill overnight.