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SAND TARTS | |
5 c. flour 1 2/3 c. butter 1/2 tsp. baking soda 2 1/2 c. sugar 4 eggs, separate whites of 3 to wash on cookies If eggs are not sufficient to wet dough, add 1 tablespoon cream and make as stiff as pie pastry. Roll out dough and cut into shapes. Wash with egg whites. Decorate. |
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