5 to 7 apples or 2 (#2) cans sliced pie apples, drained
1 (9 inch) unbaked pastry shell
1/2 c. sugar
1 tsp. cinnamon
1/2 c. sugar
3/4 c. flour
1/3 c. butter

Preheat oven to 400 degrees. Pare apples and slice. Arrange in unbaked pie shell. Mix 1/2 cup sugar with the cinnamon; sprinkle over apples. Mix 1/2 cup sugar with the flour; cut in butter until crumbly. Sprinkle over apples. Bake at 400 degrees for 40 minutes. Cool. Spoon whipped cream stop when ready to serve.