1/2 lb. sausage
1/2 c. and 2 tbsp. uncooked rice
1 med. onion, chopped
1 pkg. chicken noodle soup mix
1 med. can mushroom pieces and juice
1 c. finely chopped celery
1/2 green pepper, chopped salt and pepper
3 tbsp. salted almonds chopped
3 c. water

Brown sausage in skillet with rice and onion. Stir until browned, then drain, add remaining ingredients and mix. Bake uncovered 1 hour 375 degrees. Stir twice during baking.