1 frying chicken, cut up
1 tbsp. butter
1/2 c. chopped onion
1/2 c. chopped celery
1/4 c. chopped bell pepper
1 c. catsup
1 c. water
2 tbsp. Worcestershire sauce
2 tbsp. brown sugar
1/2 tsp. pepper
1/4 c. flour
1/4 c. oil

Season chicken with your favorite seasoning (salt, Lawry's etc.), flour and brown by frying in oil. After browned, arrange in casserole dish. In saucepan saute onions in butter until clear. Add all other ingredients and boil. Pour over chicken. Bake at 350 degrees for 1 hour or until tender.