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EASY CHOCOLATE CHIP PIE | |
1/2 c. butter 1 c. sugar 1/2 c. flour 2 eggs, lightly beaten 1 tsp. vanilla 3/4 c. chopped pecans 3/4 c. real chocolate chips Melt butter in a medium bowl in the microwave. Add remaining ingredients in order given, beating by hand with a wooden spoon until smooth (combines easily). Pour into an unbaked 9 inch pie crust and bake for 30 minutes at 350 degrees. Do not over bake. |
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