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Results 1 - 10 of 393 for thin bread
Mix as for pastry, cutting ... then with special thin bread rolling pin (has small projections ... an airtight container (best in the freezer).
Mix dry ingredients together. Add cream and milk to form soft dough. Makes 7 balls. Roll out on floured surface using poky rolling pin. Fry ...
Mix sugar and buttermilk. Add ... time, roll very thin with a Scandi rolling pin. Place on cookie sheet. Bake at 350 degrees for 10 to 15 minutes.
4. THIN BREAD
Sift flour, sugar, baking powder ... and cool. Roll thin with rough rolling pin (-die ... Bake at 325 degrees on cookie sheet until light brown.
Mix cream, sugar, soda and ... dough. Roll very thin. Cut in squares and ... degrees. Sprinkle salt on top of bread before putting it in the oven.
Dissolve yeast in warm water. ... a time, paper thin about 10 x 12 inch ... minutes until golden brown and puffy. Cool on racks. Store in freezer.
Measure warm water into large warm bowl. Sprinkle in yeast; stir until dissolved. Add butter, salt, sugar and 2 cups of the flour. Beat ...
Spread on tin sheets (very thin). Bake in quick oven (400 degrees) and cut in squares while hot.
9. THIN BREAD
Mix all ingredients except flour. ... to handle. Roll thin like a cookie dough. Cut ... food. Add 2 tablespoons of wheat germ for extra nutrition.
10. THIN BREAD
Roll real thin, about the size of ... degrees about 5-7 minutes. Watch closely. Turn to brown if necessary. This is Rosina Haattvedt's recipe.
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