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Results 61 - 70 of 393 for thin bread
Tear lettuce into bite-size pieces. ... celery, tomato, radishes, bread cubes and onion into bowl. ... least 1/2 hour before serving. Serves 6-8.
62. GARBAGE BREAD
Let bread thaw and roll each loaf ... place on cutting board (let drain for a few minutes) and slice. May be frozen after baking and reheated.
Prepare hot roll mix or thaw bread dough, let rise once. Divide ... lengthwise. Place on foil lined cookie sheet. Bake at 350 degrees for 1/2 hour.
64. PEPPERONI BREAD
Roll dough in rectangular form ... floured counter. Place thin pepperoni slices on paper towel, ... want a spicier bread). Roll dough oblong length, ... of dough is browned).
65. FRENCH BREAD
Mix melted butter, poppy seed, and onion flakes. Slice French bread but not all the way ... foil and bake at 350 degrees for 20 to 25 minutes.
66. PEPPERONI BREAD
Defrost dough on greased round ... sheet. Spread until thin as close to edges as ... and provolone over bread. Sprinkle all other ingredients ... 30 to 45 minutes.
In a large pot, combine ... minutes. Meanwhile make bread bowls - Hollow out center. ... into bread bowls and top with parsley. Makes 4 servings.
Put French bread on baking sheet. Top each ... remaining Mozzarella cheese. Preheat oven to 375 degrees. Bake 20 to 25 minutes. Serves 4 to 6.
69. PEPPERONI BREAD
After thawing bread dough, spread in 10 x ... cheese. Roll up and seal edges. Brush top with butter mixture. Bake at 350 degrees for 30 minutes.
70. PEPPERONI BREAD
Thaw bread dough per package directions for ... edge and ends closed. Brush with remaining egg and bake in 350 degree oven for 30 to 40 minutes.
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