1 roll frozen bread dough
3 tbsp. butter, melted
1/2 tsp. oregano
1 tsp. parsley
Shake of garlic
Pepperoni (thin slices)
Grated Provolone or Mozzarella cheese (8 oz.)

After thawing bread dough, spread in 10 x 18 inch cookie sheet. Mix seasonings with melted butter and brush on bread. (Save 1 tablespoon for top.) Cover with pepperoni, then cheese.

Roll up and seal edges. Brush top with butter mixture. Bake at 350 degrees for 30 minutes.