Mix together the rice, raw ground beef and onion. Mix the ground beef ... quantity used being sausage meat (bulk of removed from ... rye bread and Polish sausage. 6 to 8 people.
In large oven-proof kettle, brown sausage and onion. Set aside. In same ... rice, broth, red pepper, parsley and olives to ... in sausage and onions. Arrange chicken pieces on ... rice, it's great later!
You'll wish you'd made more! Note: Any good polish sausage will do, but I prefer ... to coat the onions and sauté until they are ... cloves, salt and pepper to taste, and 1 teaspoon ... to your taste. .
Ingredients: 11 (cream .. disks .. more .. nutmeg ...)
Great as a side dish or as a main dish! Chop sausage into medium sized rounds. Cube ... sized cubes. Slice onion and scatter. Melt or slice ... or 4 shakes... pepper, 3 or 4 shakes ... minutes or until tender.
Wash black eyed peas and ... 1/2 hours adding sausage in last hour, or until ... Add salt and pepper to taste. Serve over buttered ... dipping. Serves approximately 6.
Bring water for pasta to ... done, drain. Chop onion, slice keilbasa. Fry onions and sausage until onions are tender and ... bread. Makes Large potful.