CHOCOLATE CHIP CREME PIE 
3/4 c. sugar
1/2 c. cornstarch
Dash salt
3 c. milk
3 egg yolks
6 oz. bag chocolate chips

Mix top three ingredients in a bowl. Set aside. Heat 3 cups milk, add egg yolks. Mix well. Add this mixture to dry ingredients in bowl. Mix well. Pour back into pan and stir constantly until thick (until bubbly).

Remove from heat and add:

1 tbsp. butter
1 tsp. vanilla

Stir well. Add chocolate chips and mix until melted. Top with meringue: 3 egg.

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