1 c. butter
4 sq. sweet chocolate
1 c. chocolate chips
1 c. butterscotch chips
1 tsp. vanilla
1 c. coconut
1/2 c. nuts
1/2 c. powdered sugar
2 c. crisp rice cereal
Vanilla icing; optional

In large saucepan, melt butter over very low heat; add chocolate squares and stir until melted. Quickly stir in chips and vanilla. Immediately add coconut, nuts, powdered sugar, and cereal. Stir until all ingredients are covered. Cut into squares and store in refrigerator.