4 oz. dried beef
4 whole chicken breasts, boned & halved
8 bacon strips
1 can cream of chicken or mushroom soup
8 oz. sour cream

Place dried beef in bottom of 9 x 12 inch baking dish. Roll up chicken and wrap with bacon. Mix soup and sour cream and pour over chicken. Bake uncovered in preheated 350 degree oven for approximately 2 hours.