GRANDMA'S TEA CAKES 
2 sticks butter
1 1/2 c. sugar
2 eggs
2 tsp. vanilla
3 c. self rising flour
1 c. chopped nuts

Combine butter (softened), sugar, and eggs. Mix well. Add flour, vanilla, and nuts. Drop cookies or shape into a roll and refrigerate until later. Bake at 350 degrees until done. About 3 dozen.

 

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