3/4 c. chopped pecans
20 Ritz crackers, crushed
1 tsp. baking powder
1 tsp. vanilla
3 egg whites
1 c. sugar
Whipping cream

Mix nuts, crushed crackers, baking powder and vanilla together. Beat egg whites stiff. Add sugar and beat until peaks. Mix all together. Put in 9x13 greased pan. Bake at 350 degrees 20-25 minutes. Top with whipped cream. Must make day before serving. Serves 10-12.