very easy and delicious! And I had all the ingrediants in the house! Thanks!

Very easy! For a first timer in making corn bread I love it. I'm saving this recipe for another night.

This is so easy and so delicious! I added cheddar cheese and served it with chili...amazing!

Very, very, good! Me and my grandma almost ate the whole pan!!!

No need to buy the pre-mixed packages any longer. This recipe is great.

It was so simple and had all the ingredients!~ I've never successfully made cornbread before this! THANKSABUNCH! :D

BEST cornbread I have ever ate or made by far! Don't let the simpleness fool you. I tried other from scratch cornbread recipes and they came out not so good. I made three alterations to this recipe that I would highly recommend for a fantastic perfect cornbread that would go great with chili. The three changes I did:

A. Added 1/2 cup brown sugar
B. Used 1 cup of oat flour and 1/4 cup all purpose flour
C. Added about 2 table spoons (I did not measure it out to be honest) of cinnamon in the batter to mix with the ingredients at the end...Be sure to use some type of mixer to get a good mix.

^^^ It was not too sweet but sweet enough and moist. Try it my way---you will not be disappointed :)

I substituted oat milk (homemade) for the milk and replaced 1/4 cup of the flour with oat flour, 1/4 cup with whole wheat. Oat milk works great as a milk substitute and you can make a simple oat milk by cooking 1 cup rolled oats in 5 cups water for about an hour then strain. This is great if you are lactose intolerant and still want to enjoy this delicious cornbread.

I like this because it is not only delicious but also so easy. I made it with oat milk because I can't use dairy. I also used 1/4 cup oat flour and 1/4 cup whole wheat flour in place of some of the all purpose flour to add nutritional value. These are my own changes however and not necessary for the recipe which would be perfect as it is.

I made this with chili the other night. I chose the recipe b/c it seemed easy and quick. Anyway, the cornbread comes out delicious. Lots of texture, just a touch of sweetness.
Very yummy with butter and super-easy to make.
I'm making some now, actually, because my roommate wanted some more! :)

Easy to prepare, used it in my mom's cornbread stuffing.

I have been using this easy recipe year after year for my thanksgiving stuffing and all my family loves it its our tradition now...EVERYBODY HAS TO HAVE IT EVERY YEAR!!!! Try it u will not be disappointed.

This bread melted in my mouth, super easy and delicious. Thanks

It turned out great! Had all the stuff already in the kitchen! Great easy corn bread!!

Yes!!! Very good! I think it is the best cornbread, better than anyones truthfully! Very good recipe! Thx