4 c. cubed, cooked chicken
1 c. chopped celery
1 c. green grapes, halved
1 (4 oz.) pkg. slivered almonds
1 tsp. salt
1/4 tsp. pepper
1/2 c. mayonnaise
1/4 c. sour cream

Combine first 6 ingredients. Fold in salad dressing and sour cream. Chill well. Serve on bed of lettuce with crackers and fruit.