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MEAT BALLS | |
1 1/2 lbs. ground beef 1 1/2 tsp. salt 1/4 tsp. cloves 1/4 tsp. allspice 1 egg 1/2 c. milk 2 c. Wheaties crumbs 1 sm. onion, grated Mix well. Place in balls and brown in oven. When brown, add can of cream of chicken soup dilute with 1 can of water. Bake one hour in 350 degree oven. |
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