Chinese Fried Chicken Wings - Recipes

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Results 1 - 7 of 7 for chinese fried chicken wings

Cut off tips of chicken wings if desired. Place wings into ... too much. Fry until golden brown. Drain on paper towels. Recipe may be halved.

2. CHINESE-FRIED CHICKEN WINGS

Using kitchen shears, cut off wing tip, cutting at the joint. ... and blended. Dip chicken in batter and fry in ... salt. Makes about 32 pieces.

3. CHINESE CHICKEN WINGS

Brown wings and onions in butter. Blend ... and pour over chicken. Simmer about 30 minutes. ... thickened. Serving suggestions: fried rice, stir fries or noodles.

4. CHINESE CHICKEN WINGS

Mix the ingredients and simmer for 15 minutes (except wings). Deep fry or pan fry the chicken wings until golden. Drain off ... for another 15 minutes.

5. CHINESE CHICKEN WINGS

After separating wing sections, place wings on wire rack and place ... sesame seeds and stir to coat wings thoroughly. Keep wings warm when serving.

6. CHINESE CHICKEN WINGS

In large mixing bowl mix all ingredients except wings until sugar dissolves. Cut wings ... several times to prevent burning. Drain on paper towels.

7. CHICKEN WINGS WITH SWEET AND PUNGENT SAUCE

Cut chicken wings in sections. In a bowl ... water. Add to pan to cook, stirring until sauce bubbles and thickens. Serve hot. Makes 1 1/2 cups.