Germany Foods - Recipes

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Results 1 - 10 of 30 for germany foods

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Salt and pepper chops. Dip first in flour, then in eggs, last in bread crumbs. Fry in a little oil until brown; bake in oven at 350 degrees ...

Heat honey to boiling in small saucepan. Pour into large bowl, cool completely. Stir in brown sugar, egg, lemon rind, and 1 tablespoon ...

Cream butter and sugar until light and fluffy. Add eggs one at a time and beat well between additions. Mix in lemon rind. Sift flour with ...

Mix together. Add to the above. Stir until dissolved. Add and stir in. Add cup by cup, beating in with mixer on high speed, until about 1/2 ...

In mixer bowl, beat eggs until light. Add sugar, butter, and water; mix well. Sift together flour, baking powder and spices. Stir in. Add ...

Cut bacon into 1/2 inch pieces; fry until crisp. Drain and save drippings. Break crisp lettuce in coarse pieces and toss with chopped hard ...

Wipe steak with a damp cloth; sprinkle with salt and pepper. Place in earthenware, glass or enamel bowl. Add onions, carrot, celery, ...

Use Golden Delicious apples. Peel, cut into slices and line in pan. Sprinkle with cinnamon and sugar. Sometimes, I ground walnuts and ...

Mix all ingredients except flour and anise seed. Stir vigorously for 15 minutes in the SAME direction. May be mixed at slowest speed of ...

10. APPLE PIE (GERMANY)

Line a 9 inch pan with pastry. Slice apples in thick slices about 1/4 inch thick. Place sliced apples in shell in overlapping position. ...

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