Results 1 - 10 of 51 for shrimp cream sauce

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*Garlic paste: mince garlic and ... In a 12-inch sauce pan place 2 tablespoons extra ... and pepper the shrimp and cook for 1 minute ... cooking in the cream sauce). Lower the heat to ... back into the sauce.*

Melt butter, add garlic and ... Add cheese and cream. Mix over medium heat until sauce is smooth. Add parsley, basil and pepper. Add shrimp and heat until shrimp is ... also use other seafoods.

This is a big hit ... I use more shrimp than scallops, but obviously you ... half-and-half for the cream sauce, thickened with a roux, ... Serves 5 or 6.

Bake scallops for 20 minutes ... of wine. Steam shrimp 3 to 5 minutes. Melt ... low heat. Add cream sauce to shrimp and scallops. Cook ... Serve over white rice.

Saute onion and garlic in ... bay leaf, worcestershire sauce, wine and lemon. Allow ... until transparent. Add shrimp and toss in skillet with ... butter and heavy cream. Allow to heat and ... stir together and serve.



Simmer red sauce until slightly thickened, slowly add heavy cream, stirring briskly. Add shrimp, cook 5 minutes. Pour over cooked linguine.

Cut large or medium shrimp in half or thirds. In ... constantly. Add sour cream, wine and shrimp. Salt ... over hot rice, toast or patty shells.

In saucepan melt 1 tablespoon ... whip in the cream with wire whisk and simmer ... and pepper the shrimp and scallops, dip lightly in ... golden brown. Add sauce to the shrimp and scallops. ... sauce over and garnish.

Saute mushrooms in butter or ... Fry or saute shrimp until done 8 to 10 ... pan. Add sour cream, onions, bell peppers. Heat ... Serve over egg noodles.

Melt butter in large skillet and add the shrimp. Cook briefly, then sprinkle ... 1 1/4 cups cream. Cook approximately 5 minutes ... and add to sauce, stirring rapidly. Continue stirring ... salad (enough for 4).

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