3 tbsp. melted butter
2 c. Pioneer biscuit mix or any biscuit mix
1 c. sugar
1 (20 oz.) can sliced peaches, undrained

Place butter in 3 quart casserole dish. Combine remaining ingredients, mixing well in the buttered casserole dish. Cover and bake at 350 degrees for 35-40 minutes or until top is golden brown. Yield 4-6 servings. (Any canned fruit or berries may be used.)