1 pkg. English muffins
1 (10 oz.) can crab meat
1 (8 oz.) pkg. cream cheese
1 (4 oz.) pkg. shredded cheddar cheese
2 tsp. horseradish
Dash of garlic powder
Minced onion, about 1-2 tbsp.
Few drops of lemon juice

1. Soften cream cheese and mix together with other ingredients.

2. Spread over toasted English muffins and cut into quarters.

3. Place under broiler until cheese is melted and bubbling.