2 c. Bisquick
3/4 c. quick cooking oats
1/2 c. sugar (Sugar Twin)
1 egg
1/3 c. flour
1 c. milk
1 c. dates or mashed bananas
1 tsp. vanilla
1 c. nuts

Combine ingredients; beat vigorously 1/2 minute. Pour batter into greased and floured muffin tins. (Makes about 18 muffins.) Bake 55 to 60 minutes at 350 degrees.