1 white cake mix
1 pkg. strawberry Jello (lg.)
1 c. frozen strawberries
3 tbsp. flour
4 eggs
3/4 c. oil

Preheat oven to 350 degrees. Grease and flour two 9 inch cake pans. In a mixing bowl combine cake mix, flour and Jello. Add eggs, oil and strawberries. Beat with an electric mixer 3 minutes. Pour batter into pans. Bake at 350 degrees for 35-40 minutes.

ICING:

1 box powdered sugar
1 stick butter, softened
1/2 c. frozen strawberries

Mix butter, strawberries and powdered sugar together. Beat with a spoon until smooth. Frost cake.