FLUFFY JELLO SALAD 
1 tall can crushed pineapple with juice
1 sm. box Jello (any flavor)
1 sm. carton Breakstone cottage cheese
1 sm. carton Cool Whip
1/2 c. chopped pecans

Heat pineapple with juice to boil. Remove from heat and dissolve Jello in pineapple. COOL COMPLETELY. Stir in remaining ingredients and chill until firm.

 

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