2 c. buttermilk baking mix
1/2 c. shredded cheddar cheese
1/4 tsp. garlic powder
2/3 c. milk
1/4 c. melted butter

Combine baking mix, cheese, and milk in a bowl. Mix with spoon until soft dough forms. Beat vigorously for 30 seconds. Drop by spoonfuls onto greased baking sheet.

Bake at 450°F for 8-10 minutes or until golden brown. Brush hot biscuits with mixture of butter and garlic powder. Serve immediately.