1 c. seedless raisins
1 c. water
1/2 c. salad oil
1 slightly beaten egg
1 c. sugar
1 3/4 c. flour
1 tsp. cinnamon
1 tsp. all spice
1/2 c. chopped nuts
1/4 tsp. salt
1 tsp. baking soda
1 tsp. nutmeg
1/2 tsp. cloves

Bring raisins and water to boil. Add oil and cool. Add egg and sugar. Mix together all remaining ingredients. Add.

Bake in greased 9 x 13 baking dish at 375°F for 20 minutes. Cool and cut in bars and dust with powdered sugar.