2 c. self-rising flour
2 tbsp. mayonnaise
1 c. milk
Butter

Mix flour, mayonnaise and milk. Turn out on floured board. Knead and roll out. Cut with biscuit cutter and place on lightly greased or non-stick baking sheet. Bake at 450 degrees for 15 to 20 minutes or until browned. Brush biscuits with butter.