2 cans crescent rolls
2 (8 oz.) pkg. cream cheese
1 env. HIDDEN VALLEY® Ranch Dressing
8 oz. Hellmann's Mayonnaise
1 c. fresh chopped broccoli
1 c. fresh chopped cauliflower
Chopped onions
1/2 c. carrots
1/2 c. cheddar cheese

Place rolls flat on cookie sheet and bake as directed.

Mix cream cheese, dressing, and mayonnaise. Spread over cooled crust.

Mix remaining ingredients together and pat on top of crust.

A colorful appetizer.