6 med. potatoes (white)
1 lg. onion
1 lg. carrots
1/4 c. matzo meal
1/2 tsp. salt
1/4 tsp. white pepper
2 beaten eggs
1/4 c. peanut oil or butter or chicken fat

Peel vegetables and put through blender, processor or grate. Add remaining ingredients and mix thoroughly. Pour into well greased baking dish. Bake about an hour (top should be brown and edges crisp). Bake at 375 degrees. Serves 6- 8.