6 egg whites
1 1/2 tsp. vanilla
1 tbsp. vinegar
2 c. sugar
1 full pint whipped cream or Cool Whip
Fruit

Beat egg whites, vanilla and vinegar until very stiff. Add sugar. Preheat oven to 500 degrees. Cut brown paper bag to fit pizza pan. Pour mix on pan, bake for 1 hour. Reduce heat to 150 degrees when pies are put in oven. After pies cool, fill with whipped cream or cool whip and any kind of fruit, such as fruit cocktail, peaches and strawberries. Makes 2 pies.