1 c. crushed graham crackers or graham cracker meal
1 stick butter
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 c. pecans, chopped
1 can sweetened condensed milk
1 c. coconut

Melt butter in a 13x9x2-inch pan and sprinkle in cracker crumbs. Add chips and pecans over crumbs. Add milk, sprinkle coconut over milk and pat to make stick. Bake at 350 degrees for 30 minutes.