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Results 1 - 10 of 26 for boiled fish paste
Saute onions in oil. Add ... to boiling water. Boil again, then simmer 30 minutes ... advance. Keep refrigerated. Heat before serving. Serve 4 to 6.
Ingredients: 11 (fillets .. oil .. salt .. tabasco ...)
Thaw fish, if frozen and remove ... and simmer about 10 minutes longer or until fish flakes easily with a fork. Sprinkle with parsley. Serves 6.
Ingredients: 14 (catsup .. pork .. salt .. sauce .. steaks .. thyme ...)
NOTE: Dried California or New ... to a thick paste by pulsing on/off, and scraping ... long ones. Divide fish into 6 portions. Spread one ... cooked on a griddle.
Ingredients: 18 (cinnamon .. clove .. husks .. juice .. onion .. oregano ...)
Hollandaise is one of the ... water to a boil in a pan large enough ... right and it is so delicious on practically anything, even French Fries!
Ingredients: 22 (cream .. demi-glaze .. grip .. juice .. mouth .. mustard ...)
Boil fish in water until meat comes ... tomatoes, puree and paste. Combine all in pot ... 2 1/2 hours. Do not let stew stick to bottom of pot.
Ingredients: 9 (onions .. potatoes .. puree .. tomatoes ...)
Remove fish from jar and pour liquid ... sugar, cilantro, tomato paste, tomato sauce, and salt to pan. Bring to boil, mix Argo with a ... servings (about 6 cups).
Ingredients: 12 (carrots .. corn .. flakes .. starch .. sugar ...)
Boil some water (half of the ... and the chili paste. Put in the shrimp ... lemon juice and fish sauce. Garnish with cilantro and serve hot with Thai Jasmine rice.
Ingredients: 8 (grass .. leaves .. meat .. mushrooms .. peppers ...)
Place the gari in a ... tomatoes (and tomato paste) until the onions are ... more substantial dish, boiled shrimp, ground dried shrimp, canned ... cooked meat or fish may be added with (or ... them over the gari.
Ingredients: 8 (gari ...)
Note: If using dried rice ... Add the shrimp paste and dried shrimp. Stir. Add ... done. Add the fish sauce, vinegar, sugar, ketchup, and ... 3 to 4 servings.
Ingredients: 20 (garlic .. ketchup .. leaves .. oil .. peanuts .. shallots ...)
Sauté shallots, garlic, and ginger ... grass, galangal root, fish sauce, soy sauce, and lime ... bring to a boil over medium-low heat. Blend in ... milk and chilli paste; bring to a boil ... release the aromatic oils.
Ingredients: 14 (broth .. grass* .. juice .. milk .. sauce ...)