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Results 1 - 10 of 13 for steam pumpkin
Cream shortening, add sugar and ... ingredients; add alternately pumpkin, sour cream, and dry ... quarts. 1 quart mold takes about 1 1/4 hours.
Grease 6 cups microwave safe ring mold or Bundt pan. Combine all dry ingredients, except powdered sugar in a large bowl; mix well. In a ...
Put the sugar into a ... Then stir in pumpkin, eggs, milk, cream and ... moderate oven (350 degrees) for 45 minutes. Allow to cool and then serve.
Mix together eggs, sugar, oil. Add grated zucchini, raisins, nuts and vanilla. Sift dry ingredients together and add zucchini mixing well. ...
Combine ingredients and pour into unbaked pie shell. Bake 10-15 minutes at 400 degrees, then lower to 350 degrees for 30 minutes. Makes one ...
Prepare 1 unbaked 9 inch pie crust (deep dish). Mix well pie ingredients and pour into crust. Bake exactly 10 minutes at 450 degrees. Then ...
1. Remove skin, seeds, and pulp from the pumpkin. Cut the flesh into big serving pieces and steam them over hot water until ... them evenly and thoroughly.
Saute the onions with ground ... with a lid.) Steam the couscous about an hour, ... set 5 minutes so the couscous will absorb the broth. Serve 6.
9. PUMPKIN PIE
Beat eggs thoroughly; add sugar ... and spices. Add pumpkin, molasses and milk; stir ... to 350 degrees and bake 30 more minutes or until firm.
10. PUMPKIN PIE
Mix ingredients in order given. Bake in a pie tin with pastry. Pie is done when you stick a knife in center and it comes out clean.
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