2 1/2 c. diced unpared pears
1 tbsp. lemon juice
Dash of salt
1 c. diced celery
1/2 c. raisins
1/4 c. coarsely chopped walnuts
3/4 c. mayonnaise or salad dressing

Sprinkle pears with lemon juice and salt. Add celery, raisins, and nuts. Toss with mayonnaise. Chill. Makes 6 to 8 servings.