2 c. graham cracker crumbs
1 pkg. confectioners' sugar
1 (18 oz.) jar creamy peanut butter
2 sticks butter, melted

TOPPING:

12 oz. pkg. chocolate tidbits
1 stick butter

Combine above ingredients and spread and put into 9x13 inch pan or slightly larger.

TOPPING: Melt chocolate tidbits with butter. Pour over top. Refrigerate until firm. Remove from refrigerate 1/2 hour before cutting into squares.