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MOLASSES COOKIES | |
2 eggs, unbeaten 2 c. white sugar 1 c. shortening 3 1/2 to 4 c. flour 1/2 c. molasses 2 level tsp. baking soda, dissolved in little water 1/2 tsp. ginger 1 tsp. cinnamon 1/2 tsp. cloves 1/2 tsp. salt Cream sugar, shortening and molasses and eggs together. Add baking soda water, then dry ingredients. Roll in 1-inch balls. Place 2 inches apart and bake 10 to 12 minutes in 350 degree oven. Dough can be refrigerated. |
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