Stir Fry Sweet & Sour Chicken - Recipe

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STIR FRY SWEET & SOUR CHICKEN
3 boneless skinless chicken breast sesame seeds (optional) 1 green bell pepper (julienned) 1 clove of garlic (chopped) 2 1/2 tbsp. of coconut oil 1 jar of La Choy sweet and sour sauce Cube chicken into desired chuncks; set aside. Heat oil until melted over low heat. Add sesame seeds and chopped garlic, stir to mix together, turn up heat to med-hi, and add chicken. Stir fry until chicken is thoroughly cooked, then add bell pepper and sweet and sour sauce. Stir and turn down heat to low. Cover and simmer for about 10 minutes until bell pepper is soft and tender. Serves 2-3. Submitted by: Millie

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recipe reviews
Stir Fry Sweet & Sour Chicken

· Oct 5 · #6458

shelby says:

Yummy.

· Nov 21 · #12965

Dennis says:

This is a very simple and delicious dish.

· Jun 23 · #38131

Charlott (California) says:

It was a hit with me and my family!!

· Nov 11 · #50699

Martin (Australia) says:

Love your work Millie, even the kids loved it.

Cheers

· Jan 22 · #59565

Johanna (Iowa) says:

We are so excited to try this recipe. Our family totally loves stir fry

· Jun 3 · #70085

Banusanth (United Kingdom) says:

I used it at school.

· Nov 20 · #114029

Laycie (Alaska) says:

I love this recipe, it is soooo easy! I like to add Hoisin sauce and brown sugar to sweeten it up when I feel like making something crazy yummy or just sticking to the recipe when I want to do something easy. This is a great recipe and the sweet and sour sauce was a great idea.

· Mar 20 · #138946

Bonnie R. (Florida) says:

This is one of the best recipes I've ever tried. Quick and easy to say the least!
I made the recipe as directed this time and it was delicious! The next time though I will add broccoli for just a little more nutrition.

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