1 lb. hamburger or turkey burger
1 small onion, chopped
3 cloves garlic, chopped
salt and pepper, to taste
1 (29 oz.) can puréed tomatoes
1 tbsp. chili powder
1 tsp. cumin
1 (10 oz.) bottle steak sauce (I like A1)
1 (15 oz.) black beans
1 (15 oz.) can corn

Suggested Topping:

dairy sour cream
grated cheese
chopped onion tops or chives

Brown meat in a pot with onions, garlic and salt and pepper to taste. Drain grease. Add canned tomatoes, chili powder and cumin. Simmer 15 minutes. Add steak sauce, black beans and corn. Warm another 5 minutes.

Serve warm with grated cheese, dairy sour cream and chopped onions, if desired.

Submitted by: Shannon Richardson